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'專業咖啡知識交流 更多咖啡豆資訊 請關注咖啡工房（微信公衆號cafe_style ） 打奶泡獲得最佳奶泡的操作指南，牛奶爲什麼會起泡？ 不論何種拉花，一份高品質的espresso（意式濃縮），與一份綿密柔滑的奶泡（foamed milk）必不可少。 - 道具篇 - ①Espresso咖' |
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'<img alt="" src="/uploads/allimg/180224/3-1P22419103bS.jpg" style="width: 600px; height: 449px;" /><br />
<h2 style="padding: 0px 0px 0px 28px; margin: 0px 0px 0.8em; outline: 0px; zoom: 1; font-size: 19px; font-weight: normal; color: rgb(51, 51, 51); box-sizing: border-box; border-width: 0px 0px 2px; border-bottom-style: solid; border-bottom-color: rgb(80, 193, 233); font-variant-numeric: inherit; font-stretch: inherit; line-height: 30px; font-family: \'ヒラギノ角ゴ Pro W3\', \'Hiragino Kaku Gothic Pro\', メイリオ, Meiryo, \'ＭＳ Ｐゴシック\', sans-serif; vertical-align: baseline; position: relative; width: auto;">
<font style="padding: 0px; margin: 0px; outline: 0px; zoom: 1; box-sizing: border-box; vertical-align: inherit;">專業咖啡知識交流 更多咖啡豆資訊 請關注咖啡工房（微信公衆號cafe_style ）</font></h2>
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<a href="http://www.gafei.com/kafeixiaozhishi/20171107111384.html">打奶泡獲得最佳奶泡的操作指南，牛奶爲什麼會起泡？</a></li>
<li style="padding: 0px 0px 0px 20px; margin: 0px 0px 12px; outline: 0px; zoom: 1; list-style: none; box-sizing: border-box; border: 0px; font-style: inherit; font-variant-ligatures: inherit; font-variant-position: inherit; font-variant-caps: inherit; font-variant-numeric: inherit; font-variant-alternates: inherit; font-variant-east-asian: inherit; font-stretch: inherit; font-size: inherit; line-height: 18px; font-family: inherit; vertical-align: baseline; background-image: url(https://coffeemecca.jp/wp-content/themes/coffee/images/coffeelist.png); background-size: 0.8em; background-attachment: scroll; background-color: transparent; background-position: 4px 3px; background-repeat: no-repeat no-repeat;">
<div>
不論何種拉花，一份高品質的espresso（意式濃縮），與一份綿密柔滑的奶泡（foamed milk）必不可少。</div>
<div>
</div>
<div>
- 道具篇 -</div>
<div>
</div>
<div>
①Espresso咖啡機</div>
<div>
</div>
<div>
許多家用espresso咖啡機，都兼具蒸汽發泡功能。奶泡可直接用該機器製作，也可用手動打奶泡杯製作。本篇將介紹蒸汽打奶泡的方法。</div>
<div>
</div>
<div>
②咖啡杯</div>
<div>
</div>
<div>
通常用卡布奇諾杯，爲便於操作，初學者建議用口徑較大的咖啡杯。</div>
<div>
</div>
<div>
③拉花杯</div>
<div>
</div>
<div>
拉花杯其實有各種各樣的造型、尺寸、厚度，但通常應選擇是使用牛奶量數倍大小的拉花杯。杯口形狀，會影響牛奶的流動形狀；杯體厚度，也會影響持杯者手部感受到的溫度。因此建議一直使用同一個拉花杯，技藝纔會穩步提升。</div>
<div>
</div>
<div>
- 製作篇 -</div>
<div>
</div>
<div>
A.製作espresso：</div>
<div>
</div>
<div>
單份espresso標準量通常爲30ml，所需咖啡粉量約爲10g出單份，20g左右出雙份。咖啡粉準備好後，就可啓動espresso專用半自動意式咖啡機進行萃取。</div>
<div>
</div>
<div>
B.製作奶泡：</div>
<div>
</div>
<div>
①先將蒸汽噴嘴打開一次，去除噴嘴內的殘留水汽。</div>
<div>
</div>
<div>
②將蒸汽噴嘴深深插入拉花杯中的牛奶裏，將蒸汽打開。待蒸汽噴出時，緩緩將噴嘴上移到牛奶中的較淺位置，增加與空氣的接觸。</div>
<div>
</div>
<div>
③快完成時，再次將噴嘴向下深入一些，調整整體奶泡細密度。</div>
<div>
</div>
<div>
④發泡完畢後，將拉花杯底部在桌上輕敲幾下，或者倒到另外一個拉花缸，能去除較大氣泡。再將拉花杯輕輕繞圈搖動，使奶泡整體質地均勻。</div>
<div>
</div>
<div>
- 小貼士：打奶泡應注意 -</div>
<div>
</div>
<div>
◇牛奶推薦用全脂牛奶。低脂或脫脂牛奶做出來的風味不夠醇厚，發泡狀態也可能不夠好。</div>
<div>
</div>
<div>
◇一杯傳統卡布奇諾，通常espresso與溫牛奶、奶泡的比例是1:1:1，因此30ml的espresso需搭配約60ml的溫牛奶與奶泡。但拉花卡布奇諾需填滿整個咖啡杯，所以應根據實際咖啡杯容量，稍微增加牛奶及奶泡比例。如果是圖中大小咖啡杯，單份espresso（30ml），建議搭配120ml—150ml牛奶製作奶泡。</div>
<div>
</div>
<div>
◇應用冷藏牛奶進行發泡，因爲牛奶在蒸汽發泡過程中會逐漸升溫，起始溫度如果過高，最後發泡質量會不佳。</div>
<div>
</div>
<div>
◇發泡完成的牛奶，應綿密細膩、有光澤感。奶泡狀態若粗細不一，則無法繪製出對比鮮明的圖案，也無法和espresso很好地融合，最終會影響整體口感。</div>
<div>
</div>
<div>
◇蒸汽發泡時，蒸汽噴嘴若一直貼近牛奶表面，易產生過大奶泡，不利於質地均勻。因此，適當調整蒸汽噴嘴在牛奶中的高度也很重要。</div>
<div>
</div>
<div>
部分內容節選自《食帖02：只爲喝杯好咖啡》
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<a href="http://www.gafei.com/lahua/20180128115379.html">Latte Art拉花教學-Latte打奶泡示範 一杯拿鐵普通拉花絕不普通</a></div>
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11 => '57',
12 => '58',
13 => '59',
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20 => '100',
21 => '101',
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24 => '172',
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27 => '104',
28 => '106',
29 => '107',
30 => '109',
31 => '201',
32 => '306',
33 => '202',
34 => '286',
35 => '287',
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37 => '329',
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45 => '391',
46 => '392',
47 => '393',
48 => '659',
49 => '661',
50 => '663',
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54 => '668',
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56 => '670',
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58 => '672',
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'mobile_domain' => '',
'tid' => 1,
'url' => '/list-kafeizhishi.html',
'total' => 11421,
'field' =>
array (
),
) |
| pageid |
1 |
| params |
array (
'catid' => '307',
) |
| parent |
array (
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'pids' => '0,4',
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'setting' =>
array (
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'linkurl' => '',
'urlrule' => 3,
'seo' =>
array (
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'mobile_domain' => '',
'tid' => 1,
'url' => 'https://gafei.com/list-kafeilahua.html',
'total' => 295,
'field' =>
array (
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) |
| markid |
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| related |
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array (
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'pid' => '33',
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'getchild' => 1,
'linkurl' => '',
'urlrule' => 3,
'seo' =>
array (
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),
'template' =>
array (
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'mpagesize' => 20,
'page' => 'page.html',
'list' => 'list.html',
'category' => 'category.html',
'search' => 'search.html',
'show' => 'show.html',
),
'cat_field' => '',
'module_field' => '',
'html' => 0,
),
'displayorder' => '0',
'acount' => '137',
'namerule' => '{typedir}/{Y}{M}{D}{aid}.html',
'namerule2' => '{typedir}/list_{tid}_{page}.html',
'mid' => 'article',
'pcatpost' => 1,
'topid' => '4',
'domain' => '',
'catids' =>
array (
0 => '307',
),
'is_post' => 1,
'mobile_domain' => '',
'tid' => 1,
'url' => 'https://gafei.com/list-naipao.html',
'total' => 137,
'field' =>
array (
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308 =>
array (
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'name' => '拉花',
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'childids' => 308,
'thumb' => '',
'show' => '1',
'setting' =>
array (
'edit' => 1,
'disabled' => 0,
'getchild' => 1,
'linkurl' => '',
'urlrule' => 3,
'seo' =>
array (
'list_title' => '[第{page}頁{join}]{catpname}{join}{modname}{join}{SITE_NAME}',
'list_keywords' => '',
'list_description' => '',
),
'template' =>
array (
'pagesize' => 20,
'mpagesize' => 20,
'page' => 'page.html',
'list' => 'list.html',
'category' => 'category.html',
'search' => 'search.html',
'show' => 'show.html',
),
'cat_field' => '',
'module_field' => '',
'html' => 0,
),
'displayorder' => '0',
'acount' => '158',
'namerule' => '{typedir}/{Y}{M}{D}{aid}.html',
'namerule2' => '{typedir}/list_{tid}_{page}.html',
'mid' => 'article',
'pcatpost' => 1,
'topid' => '4',
'domain' => '',
'catids' =>
array (
0 => '308',
),
'is_post' => 1,
'mobile_domain' => '',
'tid' => 1,
'url' => 'https://gafei.com/list-lahua.html',
'total' => 158,
'field' =>
array (
),
),
) |
| urlrule |
'/views-115919-[page].html' |
| fix_html_now_url |
'' |
| my_web_url |
'https://cdn.gafei.com/views-115919' |
| get |
array (
's' => 'article',
'c' => 'show',
'id' => '115919',
'm' => 'index',
) |
